Aloo matar

From the Destiny Day recipe kitchen: 35 minutes, serves 4.

1. Cut the potatoes into 2 cm cubes.
2. Fry the cumin and onion in oil for 6 minutes, then add ginger, garlic, grated tomato and ground spices for 6 minutes.
3. Add the potatoes, peas, salt and 250 ml water, cover and simmer 15 minutes.
4. Stir in the garam masala and simmer 2 more minutes.

Cooked it? Tell us how it went in the comments.