Molletes

From the Destiny Day recipe kitchen: 20 minutes, serves 4.

1. Split the rolls and spread with refried beans.
2. Top with cheese and bake at 220°C for 7 minutes until melted and golden.
3. Mix tomato, onion, serrano, cilantro, lime and salt into pico de gallo.
4. Spoon the pico over the toasts.

Cooked it? Tell us how it went in the comments.