Tomato and shiso salad

From the Destiny Day recipe kitchen: 10 minutes, serves 2.

1. Cut the tomatoes into bite-size pieces and tear the shiso by hand.
2. Mix the vinegar, soy sauce and sesame oil into a dressing.
3. Toss the tomato and shiso in the dressing.
4. Sprinkle with sesame and serve chilled.

Cooked it? Tell us how it went in the comments.